Tips for Cake Decorating with Shaky Hands

by SEOteam | Oct 10, 2019 | Cake, Dessert, Party, Sweet

Finding it difficult to decorate cakes because your hands have a mind of their own? Don’t stress! It’s a myth that cake decoration needs steady, professional hands and an artistic eye. This could not be further from the truth. There are many cake decorators who have...

Are There any Health Benefits when you Eat Cake?

by SEOteam | Sep 18, 2019 | Cake, Dessert, Party, Sweet, Uncategorized

Most people believe that eating cake is “unhealthy” and try to limit eating a slice only during special celebrations. While eating cake every single day is not the healthiest option available, having a piece more often than just at birthday parties can actually give...

5 Secrets to be the Perfect Party Host

by SEOteam | Sep 10, 2017 | Party

You probably would have been a guest, once or twice, maybe more, at an event which obviously would have cost a fortune, but actually lacked the aura of a good party. And in other cases, one out of the many unplanned for parties, the kind of party that was not properly...

Jerome Lui, Jul 14, 2019

Amazing pavlova! Always fully topped with the season's fresh fruit and berries. Kathleen is great to deal with and she and her team came through in putting my order through before the weekend. Thank you!

jensen tam, Jun 19, 2019

Fruit Pavlova so gd... Must eat... The rest of bakery r also gd too... Highly recommended

Jessica, Mar 18, 2019

Kathleen is a pleasure to deal with. I won a 4" pavlova from an Instagram contest and redemption was easy. I loved everything about the pavlova. It was very cripsy on the outside (with a light hint of coffee) and it was not overly sweet - which I prefer. It was topped with fresh fruits (I love the addition of mangoes and cherries). I love the simplicity of their desserts, I'll be back to try more. ❤️

Emily WG, Jul 20, 2018

I am incredibly hard to please when it comes to commercial baked goods. I've learned to go into an encounter with commercial tarts and cakes with low expectations so that I'm not too badly disappointed when it comes time to eat them. Usually, I don't even bother, but I was intrigued by the extremely small tarts that I could see through the window of Sweet E's and thought that I should treat myself with a tart for later. I bought a bourbon pecan tart and a blueberry lime curd tart and was blown away by how perfect they were. Not only were they small and adorable(the blueberries had a charming sparkling glaze), but they were each delicious. The shortcrust was light and buttery, so thin and crisp that it was never in danger of overpowering the tart's flavour. The bourbon pecan filling had toasty pecans in a sugar sauce that was perfectly sweet and salty with just a trace of bourbon. The lime curd in the other tart was exquisite: citrusy, aromatic, sour and sweet at the same time, like a proper curd should be and so unlike citrus curd often is. The blueberries were in season, which was my primary reason for choosing the tart, so they were sweet and juicy and complemented the curd perfectly. After all that, and having at first been taken in by how small and quaint they were, I definitely wished they had been larger! I'll definitely be back for more, as I'm keen to sample the other desserts Sweet E's makes in the hope that they'll be as wonderful as the tarts.

Tips for Cake Decorating with Shaky Hands

Are There any Health Benefits when you Eat Cake?

5 Secrets to be the Perfect Party Host

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